Coronado Meat Market & Bakery

Why You Should Grill Your Steak Frozen

In fact, it'll probably be the best steak you ever grilled.

What Are the Different Cuts of Beef?

What are the different cuts of beef? What are the different types of these cuts? How do I cook chuck roast? Answers to these questions and more.

Food Tips: How to Cook the Perfect Steak

This how-to guide will provide you with everything you need to know about cooking the perfect steak, according to your liking.

How to choose the best cut of steak — according to Anthony Bourdain

Four Tips for Picking the Perfect Prime Rib Roast at the Butcher Shop

A prime rib roast makes for a great celebratory meal, but they aren’t cheap. Here are a few tips to ensure you get the nicest cut for your money.

7 Myths About Cooking Steak That Need to Go Away

I'm not generally a negative person, and my normal reaction to seeing misinformation spread through the internet is to simply try and dilute it by spreading some verity and beauty—I've produced more than my share of articles about how to grill steaks (baked up and backed up by real science and research, no less!) in the name of truth and pageviews, and if you want to take a look at those, you can scroll on down to the bottom of this article for…

What is this cut of meat? Steaks

I guess most high school and college curriculums don’t require beef or pork anatomy. I don’t really know why that is, but as a result, most...

Steak made from insect meat? Yum!

The meat industry is a major contributor to climate pollution. One scientist has a buggy idea for how to change that.

2 a.m. steak craving? There's a meat vending machine for that

It wasn’t long ago that Americans might have scoffed at the idea of a salad vending machine, or a cupcake vending machine (I could still do without the latter). So why not a raw meat vending machine?

Prepared Meat, Poultry, Seafood Items Address Consumer, Operator Trends

Despite the rise in interest in plant-based or lab-grown protein, market researcher Packaged Facts finds that actual consumption is very low compared to demand for beef, pork, chicken and turkey.

Question: Are meat and poultry products labeled “antibiotic-free” safer?

When shopping at the meat counter, you might notice some meat and poultry products labeled “antibiotic-free” or “raised without antibiotics.”

How scientists are hijacking plant skeletons to make "clean meat" steaks

Getting cells to replicate isn’t necessarily the hard part anymore. Now, it's about delivering the full taste and textural experience we associate with meat.

Find Out What's Going on Inside Your Steak With This Meat Calculator

For some, meat is mysterious. If you don’t have a lot of practice cooking it, it can be hard to get a feel for exactly how long you should roast, sear, sous vide, or otherwise heat the stuff to render it safe and delicious. Getting a digital thermometer helps, but this tool from MIT can also give you a little guidance.

Rare Steak And Undercooked Meat Could Increase 'Superbug' Risk

Next time you ask for a rare steak at a restaurant, you might want to think twice. Antibiotic-resistant

15 Easy Steak Recipes That Beef Up Your Meat Game

Sometimes, a steak with salt and pepper is all you need. Other times, you wish there were more creative ways to cook a steak. But how much can you actually do to something that cooks in mere minutes? It's all in the seasoning and the sauces! Try these easy recipes the next time you're craving steak.

Meat Guide for Millennials

Mymeatup.org is comprehensive website that provides detailed information on meat cuts, cooking methods, recipe suggestions, and industry topics to help create more informed, confident consumers of meat and poultry.

Why Is This Meat Different From All Other Meat?

Is there a way to get kosher meat without requiring kosher slaughter?

Your Guide to Plant-Based Meats and Meat Substitutes

Everything to know about tofu, tempeh, jackfruit and more.